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Post by dhextremecb on Oct 28, 2007 8:21:00 GMT -5
Alrighty.....I'm sitting here trying to think of what to put on some Sika/Whitetail kabobs......so far i've come up with pineapple, onion, and peppers, anyone have any sweet suggestions?
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Post by osprey on Oct 28, 2007 20:15:56 GMT -5
Other than cherry tomatoes, you've got the major kabob food groups covered!
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Post by reed on Oct 31, 2007 7:02:54 GMT -5
little olive oil and some grill mate. or salt and pepper
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Post by BIG FOX on Oct 31, 2007 10:02:49 GMT -5
making my mouth water, I am picking up a load of venison fromt he butcher today, just in time for weekend grilling.....
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